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Beijing Beer

alcoholic beverage

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General referenceInterpretive dossier study · Crown Archives visual atlas
Record originEnglish Wikipedia
Text licenseCC BY-SA 4.0
Source revisionJul 21, 2026
Entity authorityQ4881106 ↗
Source-derived summary

Beijing Beer (Chinese: 北京啤酒; pinyin: Běijīng píjiǔ) is a locally produced alcoholic beverage for Beijing, China, by Asahi Breweries. The logo is a graphical representation of the Temple of Heaven with Beijing in Chinese characters (北京) written underneath in a joined up fashion. It is possible to purchase in most convenient stores, particularly 7-Eleven, supermarkets and restaurants although not as widespread as China's two most popular beers, Tsingtao Beer and Yanjing Beer. Draft beer is available in restaurants, while three different types are available in either 330-millilitre (11 US fl oz) cans or 600-millilitre (20 US fl oz) brown bottles for purchase.

Different types of flavors

"Light" - Green writing on a white can (9°)

"Standard" - Blue writing on a silver can (10°)

"Gold" - Black writing on a gold can (11°)

Translated restaurant menus can sometimes appear confusing because the "Yanjing" of Yanjing beer, is the old name for Beijing and is sometimes translated as such. So when ordering a "Beijing beer" a customer might not be receiving the Beijing beer produced by Asahi.

Editorial summary

This brief starts where responsible research should: with the source description of “Beijing Beer” as alcoholic beverage. Everything that follows is an evidence route, not borrowed authority.

Editorial reviewA concise reference frame for defining the subject, testing terminology and identifying the institution closest to the evidence. The current 176-word lead offers orientation but no explicit four-digit date, so chronology should not be assumed. The linked authority record independently contributes the date 1941. The account is most persuasive where Beijing, Beer and alcoholic can be independently traced.
Editorial analysis

Why this record matters

The subject matters to the general reference register because the source frames it as alcoholic beverage. Its deeper value depends on whether names, dates, institutions and citations support that framing.

Evidence profile

The citation trail is more important than the brevity of the summary: it shows where individual claims can be examined in context. The source revision retrieved here is dated Jul 21, 2026. The linked authority identifier is Q4881106. 1 of 1 selected statements include explicit references; 0 carry qualifiers and 0 use preferred rank.

Critical limits

A concise general-reference account can conceal disagreements about scope, terminology or the weight assigned to individual sources. The source lead contains qualifying language; that uncertainty should survive quotation, summary and reuse. Authority statements aid reconciliation but still require their own references, qualifiers and ranks to be checked.

How to read it

Use the entry as an orientation point, then follow its citations and revision history. Names, dates and institutional relationships should be checked against the original record.

Best used for
  • Subject orientation
  • Search vocabulary
  • Locating named sources
Verify next

The closest primary source, responsible institution and strongest cited specialist reference.

Three-step research path

  1. Establish the record: confirm the title “Beijing Beer”, its source revision and the description used here.
  2. Expand the search: follow Beijing Beer primary sources, Beijing Beer archive and Beijing research across catalogues and specialist indexes.
  3. Test the account: compare the strongest cited source with the responsible institution’s current record and note any disagreement.

Questions for further research

  1. Which source most directly establishes the central claim about “Beijing Beer”?
  2. What terminology or title could unlock a more precise catalogue search?
  3. Which cited source is closest to the event, object or claim?
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Source & attribution

This entry incorporates text from “Beijing Beer” on English Wikipedia. Contributors are listed in the page history. Text is available under the Creative Commons Attribution-ShareAlike 4.0 License. Selected authority identifiers and statements are retrieved from Wikidata under CC0; their references and qualifiers remain part of the verification path.