Vegetarianism
practice of abstaining from the consumption of meat

Vegetarianism is the practice of abstaining from the consumption of meat (red meat, poultry, seafood, freshwater fish, insects, and the flesh of any other animal). It may also include abstaining from eating all by-products of animal slaughter. A person who practices vegetarianism is known as a vegetarian.
Vegetarianism may be adopted for various reasons. Many people object to eating meat out of respect for sentient animal life. Such ethical motivations have been codified under various religious beliefs as well as animal rights advocacy. Other motivations for vegetarianism are health-related, political, environmental, cultural, aesthetic, economic, taste-related, or relate to other personal preferences. A healthy vegetarian dietary pattern is one of three healthy eating patterns recommended in the Dietary Guidelines for Americans, 2020–2025, alongside the Healthy U.S.-Style and Healthy Mediterranean-Style patterns.
A small number of towns and cities around the world are exclusively vegetarian or have outlawed meat, including Rishikesh in India, which banned meat, fish, and eggs in 1956. A larger number of towns and cities are vegetarian-friendly.
This brief starts where responsible research should: with the source description of “Vegetarianism” as practice of abstaining from the consumption of meat. Everything that follows is an evidence route, not borrowed authority.
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The citation trail is more important than the brevity of the summary: it shows where individual claims can be examined in context. The source revision retrieved here is dated Sep 15, 2026. The linked authority identifier is Q83364. The Library of Congress control number is sh85142520. None of the 1 selected statements returned an explicit reference. The first chronological checks are 2020, 2025 and 1956.
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This entry incorporates text from “Vegetarianism” on English Wikipedia. Contributors are listed in the page history. Text is available under the Creative Commons Attribution-ShareAlike 4.0 License. Selected authority identifiers and statements are retrieved from Wikidata under CC0; their references and qualifiers remain part of the verification path.