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The Best Thing I Ever Ate

television series

Manuscripts, fine bindings, an engraving plate and preserved performance ephemera
Arts and lettersInterpretive dossier study · Crown Archives visual atlas
Record originEnglish Wikipedia
Text licenseCC BY-SA 4.0
Source revisionAug 14, 2026
Entity authorityQ7716825 ↗
Source-derived summary

The Best Thing I Ever Ate is a television series that originally aired on Food Network, debuting on June 22, 2009 (after a preview on June 20).

The program originally aired as a one-time special in late 2008. After being cancelled by The Food Network, it was brought back on the Cooking Channel in 2018. It ended in 2022 after an estimate of 150~ episodes. It consists of chefs picking out favorite dishes they have eaten in places throughout the United States, in specific categories.

Contributing chefs/hosts

Ted Allen - Food and wine connoisseur; host of Chopped

Sunny Anderson - Host of Cooking For Real; co-host of The Kitchen

Mario Batali - Former Iron Chef, Iron Chef America; chef/owner of Babbo Ristorante e Enoteca; host of Molto Mario and Ciao America; former co-host, ABC's The Chew

Valerie Bertinelli - Actress; host of Valerie's Home Cooking

John Besh - Competitor on The Next Iron Chef; chef and owner of August Restaurant (New Orleans, Louisiana)

Elena Besser - Chef/TV host; contributor to Food Network Kitchen

Richard Blais - Chef/Restaurateur; judge on many Food Network competition shows

Brian Boitano - Olympic figure skater and host of What Would Brian Boitano Make?

Stephanie Boswell - Executive Pastry Chef, Peninsula Beverly Hills; judge on Halloween Baking Championship and Halloween Wars

James Briscione - Culinary Director at Institute of Culinary Education; First ever two-time Chopped Champion

Alton Brown - Host of Good Eats, "Cutthroat Kitchen" and Iron Chef America, and author of Good Eats 2: The Middle Years

Kardea Brown - Chef and host of Delicious Miss Brown

Frank Bruni - Former restaurant critic for New York Times; author of Born Round

Justin Brunson - Chef/restaurateur; Owner at River Bear American Meats in Denver, CO

Anne Burrell - Sous chef on Iron Chef America; host of Secrets of a Restaurant Chef; co-host of Worst Cooks in America

Josh Capon - Executive chef at New York City's Lure Fishbar; guest judge on Chopped and Beat Bobby Flay

Monti Carlo - Chef instructor/recipe developer; food blogger at islandgirlcooks.com

Cody and Samantha Carroll - Louisiana Chefs; co-hosts of Food Network's Cajun Aces owners/operators of Hot Tails in New Roads, LA

Michael Chiarello - Entrepreneur/restaurateur, and host of Easy Entertaining with Michael Chiarello

Hannah Chloe- Host of Spoon University's SpoonProof

Scott Conant - Host of 24 Hour Restaurant Battle, and chef/owner of Scarpetta (New York/Miami/Toronto/Beverly Hills) and D.O.C.G. Enoteca (Las Vegas)

Cat Cora - Former Iron Chef, Iron Chef America

Melissa d'Arabian - The Next Food Network Star Season 5 winner, and host of Ten Dollar Dinners

Mark Dacascos - Martial artist/actor; "The Chairman" on Iron Chef America

Paula Deen - Host of Paula's Home Cooking, Paula's Best Dishes, and Paula's Party

Giada De Laurentiis - Host of Everyday Italian and Giada at Home; TV judge/mentor on The Next Food Network Star

Rocco DiSpirito - Chef/author of Now Eat This! Diet; winner of James Beard Award

Guy Fieri - Winner of Season 2 of Food Network Star; host of Diners, Drive-Ins and Dives and Guy's Big Bite, and chef/owner of Johnny Garlic's and Tex Wasabi's (California)

Bobby Flay - Former Iron Chef, Iron Chef America; co-host/mentor of The Next Food Network Star and Throwdown! with Bobby Flay, chef/owner of Mesa Grills in New York, Las Vegas and Bahamas

Tregaye Fraser - Winner of Season 12 of Food Network Star & host of Discovery+'s Tregaye's Way in the Kitchen

Tyler Florence - Host of The Great Food Truck Race and Tyler's Ultimate

Ina Garten - Host of Barefoot Contessa

Gabriella Gershenson - TV judge on 24 Hour Restaurant Battle, senior editor Saveur Magazine

Adam Gertler - Host of Kid in a Candy Store

Duff Goldman - Pastry chef/owner of Charm City Cakes, and host of Ace of Cakes and Sugar High

Alex Guarnaschelli - Chef/host on Alex's Day Off; Iron Chef on "Iron Chef America"; TV judge on Chopped; executive chef of Butter Restaurant (New York)

Carla Hall - Chef/TV personality/former model; former co-host of ABC's The Chew

Robert Irvine - Host of Dinner: Impossible and Restaurant: Impossible; co-host of seasons 2 & 14 of Worst Cooks in America

Eddie Jackson - Season 11 winner of Food Network Star; host of BBQ Blitz

Pati Jinich - Chef & Host of Pati's Mexican Table

Judy Joo - TV judge The Next Iron Chef, Iron Chef UK, executive chef Playboy Club (London)

Kristen Kish - Chef/TV Host; winner of Season 10 of Top Chef; host of 36 Hours on Travel Channel and co-host of Fast Foodies on TruTV

Ali Khan - Food blogger; host of Cheap Eats

Dan Kohler - Culinary Anthropologist/Food Nerd; contributor to Cooking Channel's Food: Fact or Fiction?

Ellie Krieger - Host of Healthy Appetite

Emeril Lagasse - Host on Essence of Emeril and Emeril Live

Dan Langan - Baker/Blogger; Host, Dan Can Bake on Food Network Digital

Nigella Lawson - Host on Nigella's Kitchen

Katie Lee - Cookbook author/food critic; co-host of The Kitchen

Sandra Lee - host on Semi-Homemade Cooking and Sandra's Money Saving Meals

Shinmin Li - Pastry Chef/Cake Artist; judge on Food Network's Cookie Wars and Halloween Wars

Tara Lipinski and Johnny Weir - Champion Figure Skaters; co-hosts of Wedding Cake Championship

Antonia Lofaso - Chef/restaurateur; judge on Iron Chef America, Guy's Grocery Games et al.

Editorial summary

Begin with the source’s own compact description: “The Best Thing I Ever Ate” is television series. The dossier treats that line as a proposition to test through Best, Thing and Ever, not as a finished interpretation.

Editorial reviewA useful identification and reception guide that helps separate the work itself from editions, performances, ownership and later interpretation. The current lead gives the account dated anchors—2009, 2008, 2018, 2022—that can be checked directly. The selected authority fields contribute no independent date. For this dossier, Best, Thing and Ever is the immediate research focus.
Editorial analysis

Why this record matters

The phrase “television series” supplies a clear boundary for inquiry. It also exposes the unanswered questions: who defined that boundary, when it became stable and which sources sit outside it.

Evidence profile

Object files, edition statements, performance records and contemporary criticism preserve different stages of the work’s history. The source revision retrieved here is dated Aug 14, 2026. The linked authority identifier is Q7716825. 1 of 1 selected statements include explicit references; 1 carry qualifiers and 0 use preferred rank. The first chronological checks are 2009, 2008, 2018 and 2022.

Critical limits

Later fame can flatten the distinction between original context, subsequent adaptation and institutional collecting history. The lead is largely declarative, so disagreement and counter-evidence require a deliberate search beyond the opening account. Authority statements aid reconciliation but still require their own references, qualifiers and ranks to be checked.

How to read it

Separate the work, its editions or performances, and its later reception. Catalogue records, publication histories and object files often preserve different parts of that story.

Best used for
  • Identifying works and editions
  • Tracing reception history
  • Finding collection records
Verify next

The original object or edition, catalogue raisonné, performance record, rights file and holding institution.

Three-step research path

  1. Establish the record: confirm the title “The Best Thing I Ever Ate”, its source revision and the description used here.
  2. Expand the search: follow The Best Thing I Ever Ate primary sources, The Best Thing I Ever Ate archive and Best research across catalogues and specialist indexes.
  3. Test the account: compare the strongest cited source with the responsible institution’s current record and note any disagreement.

Questions for further research

  1. Which source most directly establishes the central claim about “The Best Thing I Ever Ate”?
  2. Where is authorship, date or provenance documented?
  3. Which edition, object, performance or recording is being described?
Subject index

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Source & attribution

This entry incorporates text from “The Best Thing I Ever Ate” on English Wikipedia. Contributors are listed in the page history. Text is available under the Creative Commons Attribution-ShareAlike 4.0 License. Selected authority identifiers and statements are retrieved from Wikidata under CC0; their references and qualifiers remain part of the verification path.