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Strawberry crab

species of crustacean

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Record originEnglish Wikipedia
Text licenseCC BY-SA 4.0
Source revisionOct 11, 2025
Entity authorityQ5257328 ↗
Source-derived summary

The strawberry crab (Neoliomera pubescens), also known as the Hawaiian strawberry crab or the red boxing crab, is a small, bright pink crab found in the Indo-Pacific region, including around Hawaii, French Polynesia, and Mauritius. It has small white bumps on the main shell and whitish claws. Adults reach about 5 centimetres (2 in) across.

Editorial summary

Begin with the source’s own compact description: “Strawberry crab” is species of crustacean. The dossier treats that line as a proposition to test through Strawberry, crab and species, not as a finished interpretation.

Editorial reviewA sound reference starting point where classification, measurement and the date of the underlying evidence remain visible. The current 55-word lead offers orientation but no explicit four-digit date, so chronology should not be assumed. The selected authority fields contribute no independent date. For this dossier, Strawberry, crab and species is the immediate research focus.
Editorial analysis

Why this record matters

The phrase “species of crustacean” supplies a clear boundary for inquiry. It also exposes the unanswered questions: who defined that boundary, when it became stable and which sources sit outside it.

Evidence profile

Stable identifiers, scientific names and standards terminology offer the best bridge between this overview and specialist evidence. The source revision retrieved here is dated Oct 11, 2025. The linked authority identifier is Q5257328. None of the 0 selected statements returned an explicit reference.

Critical limits

Current terminology should not be projected backward without checking the classification used when the underlying evidence was created. The lead is largely declarative, so disagreement and counter-evidence require a deliberate search beyond the opening account. Authority statements aid reconciliation but still require their own references, qualifiers and ranks to be checked.

How to read it

Check terminology, classification and the date of the cited evidence. Scientific names and technical consensus can change while older records retain historical value.

Best used for
  • Current terminology
  • Classification context
  • Finding cited technical literature
Verify next

Primary datasets, specimen catalogues, standards bodies and the most recent peer-reviewed literature.

Three-step research path

  1. Establish the record: confirm the title “Strawberry crab”, its source revision and the description used here.
  2. Expand the search: follow Strawberry crab primary sources, Strawberry crab archive and Strawberry research across catalogues and specialist indexes.
  3. Test the account: compare the strongest cited source with the responsible institution’s current record and note any disagreement.

Questions for further research

  1. Which source most directly establishes the central claim about “Strawberry crab”?
  2. Is the terminology current, historical or disputed?
  3. Which observation, specimen, dataset or publication supports the account?
Subject index

Search terms from this dossier

Source & attribution

This entry incorporates text from “Strawberry crab” on English Wikipedia. Contributors are listed in the page history. Text is available under the Creative Commons Attribution-ShareAlike 4.0 License. Selected authority identifiers and statements are retrieved from Wikidata under CC0; their references and qualifiers remain part of the verification path.