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Research dossier · History & Society

Kuo Yuan Ye

Food company in Taiwan

Layered newspapers, civic records and oral-history reels arranged as chronological evidence
History and societyInterpretive dossier study · Crown Archives visual atlas
Record originEnglish Wikipedia
Text licenseCC BY-SA 4.0
Source revisionMar 21, 2026
Entity authorityQ16011748 ↗
Source-derived summary

Kuo Yuan Ye (Chinese: 郭元益食品; pinyin: Guōyuányì) is a chain of pastry stores in Taiwan. Kuo Yuan Ye pastry is prepared with skills passed down through generations.

History

In 1708, ancestors of the Kuo family left their native home in Fujian, China, across the Taiwan Strait, and arrived in what is now known as Taipei. In 1867, Kuo Liang-chen built a squat mudbrick shop in Shilin, Taipei, where he started a pastry business. In memory of his hometown ancestral hall, he gave his store the same name, “Yuan Ye”. From a small shop with no signboard, Kuo Yuan Ye has grown to become renowned for its dedication to preserving the traditional Taiwanese culture and offering aesthetic pastries. Many well known favorites are the wedding gift box, bride cake, pineapple cake, moon cake, and various Taiwanese pastries.

In order to preserve the rich historical asset of Taiwanese pastry, Kuo Yuan Ye established the first museum of cake and pastry in 2001. Kuo Yuan Ye Museum of Cake and Pastry displays the art and development of Taiwanese pastry and cake, as well as the history and customs of pastry in weddings, festival ceremony and other life events. The museum also allows guests to experience making Taiwanese cakes and pastries.

Editorial summary

This brief starts where responsible research should: with the source description of “Kuo Yuan Ye” as food company in Taiwan. Everything that follows is an evidence route, not borrowed authority.

Editorial reviewA strong contextual entry point for chronology, institutions and public events when official records are distinguished from later interpretation. The current lead gives the account dated anchors—1708, 1867, 2001—that can be checked directly. The linked authority record independently contributes the date 1867. The account is most persuasive where Yuan, Food and company can be independently traced.
Editorial analysis

Why this record matters

The subject matters to the history & society register because the source frames it as food company in Taiwan. Its deeper value depends on whether names, dates, institutions and citations support that framing.

Evidence profile

Contemporary correspondence, administrative files and participant testimony can test how later narratives organized the event or institution. The source revision retrieved here is dated Mar 21, 2026. The linked authority identifier is Q16011748. None of the 2 selected statements returned an explicit reference. The first chronological checks are 1708, 1867 and 2001.

Critical limits

Institutional narratives can privilege the records that survived while minimizing voices that were never formally collected. The lead is largely declarative, so disagreement and counter-evidence require a deliberate search beyond the opening account. Authority statements aid reconciliation but still require their own references, qualifiers and ranks to be checked.

How to read it

Compare institutional narratives with records created by participants and affected communities. Dates and formal titles are useful anchors, but not substitutes for context.

Best used for
  • Event chronology
  • Institutional context
  • Locating named record creators
Verify next

Contemporary correspondence, government or organizational records, oral histories and cited historical scholarship.

Three-step research path

  1. Establish the record: confirm the title “Kuo Yuan Ye”, its source revision and the description used here.
  2. Expand the search: follow Kuo Yuan Ye primary sources, Kuo Yuan Ye archive and Yuan research across catalogues and specialist indexes.
  3. Test the account: compare the strongest cited source with the responsible institution’s current record and note any disagreement.

Questions for further research

  1. Which source most directly establishes the central claim about “Kuo Yuan Ye”?
  2. What chronology connects this entry to wider political or social change?
  3. Who created the surviving record, and for what administrative purpose?
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Source & attribution

This entry incorporates text from “Kuo Yuan Ye” on English Wikipedia. Contributors are listed in the page history. Text is available under the Creative Commons Attribution-ShareAlike 4.0 License. Selected authority identifiers and statements are retrieved from Wikidata under CC0; their references and qualifiers remain part of the verification path.