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Hyotissa

genus of molluscs

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Record originEnglish Wikipedia
Text licenseCC BY-SA 4.0
Source revisionAug 20, 2025
Entity authorityQ15151093
Source-derived summary

Hyotissa is a genus of large saltwater oysters, marine bivalve mollusks in the family Gryphaeidae.

Species in this genus are known as honeycomb oysters, or "foam oysters" because under magnification, their shell structure is foam-like.

Species

Hyotissa haitensis (Sowerby, 1850)

Hyotissa hyotis (Linnaeus, 1758) - Giant honeycomb oyster

Hyotissa inermis (G. B. Sowerby II, 1871)

Hyotissa mcgintyi (Harry, 1985)

Hyotissa numisma (Lamarck, 1819)

Hyotissa quercina (G. B. Sowerby II, 1871)

Hyotissa sinensis (Gmelin, 1791)

Hyotissa semiplana (de Sowerby 1825)

Species brought into synonymy

Hyotissa chemnitzii (Hanley, 1846): synonym of Dendostrea rosacea (Deshayes, 1836)

Hyotissa quercina (G. B. Sowerby II, 1871): synonym of Hyotissa quercinus (G. B. Sowerby II, 1871) (incorrect spelling of specific epithet (quercinus is a noun in apposition))

Hyotissa thomasi (McLean, 1941): synonym of Hyotissa mcgintyi (Harry, 1985)

References

Stenzel H.B. (1971). Oysters. In, Moore, R.C. (Ed.), Treatise on Invertebrate Paleontology, pt. N, vol. 3, Mollusca 6, Bivalvia. Geological Society of America and University of Kansas Press, Lawrence. 3(6): 953–1224

Coan, E. V.; Valentich-Scott, P. (2012). Bivalve seashells of tropical West America.

Editorial summary

This brief starts where responsible research should: with the source description of “Hyotissa” as genus of molluscs. Everything that follows is an evidence route, not borrowed authority.

Editorial reviewA sound reference starting point where classification, measurement and the date of the underlying evidence remain visible. The current lead gives the account dated anchors—1850, 1758, 1871, 1985—that can be checked directly. The selected authority fields contribute no independent date. The account is most persuasive where Hyotissa, genus and molluscs can be independently traced.
Editorial analysis

Why this record matters

The subject matters to the science & nature register because the source frames it as genus of molluscs. Its deeper value depends on whether names, dates, institutions and citations support that framing.

Evidence profile

Stable identifiers, scientific names and standards terminology offer the best bridge between this overview and specialist evidence. The source revision retrieved here is dated Aug 20, 2025. The linked authority identifier is Q15151093. The first chronological checks are 1850, 1758, 1871 and 1985.

Critical limits

Scientific names, classifications and consensus can change while older terminology persists in catalogues and historical literature. The lead is largely declarative, so disagreement and counter-evidence require a deliberate search beyond the opening account. Authority statements aid reconciliation but still require their own references, qualifiers and ranks to be checked.

How to read it

Check terminology, classification and the date of the cited evidence. Scientific names and technical consensus can change while older records retain historical value.

Best used for
  • Current terminology
  • Classification context
  • Finding cited technical literature
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Primary datasets, specimen catalogues, standards bodies and the most recent peer-reviewed literature.

Three-step research path

  1. Establish the record: confirm the title “Hyotissa”, its source revision and the description used here.
  2. Expand the search: follow Hyotissa primary sources, Hyotissa archive and Hyotissa research across catalogues and specialist indexes.
  3. Test the account: compare the strongest cited source with the responsible institution’s current record and note any disagreement.

Questions for further research

  1. Which source most directly establishes the central claim about “Hyotissa”?
  2. Has classification or technical consensus changed since the cited source?
  3. Is the terminology current, historical or disputed?
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Source & attribution

This entry incorporates text from Hyotissa” on English Wikipedia. Contributors are listed in the page history. Text is available under the Creative Commons Attribution-ShareAlike 4.0 License. Selected authority identifiers and statements are retrieved from Wikidata under CC0; their references and qualifiers remain part of the verification path.