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Disciseda bovista

species of fungus

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Record originEnglish Wikipedia
Text licenseCC BY-SA 4.0
Source revisionMay 23, 2024
Entity authorityQ10680913
Source-derived summary

Disciseda bovista is a rare species of gasteroid fungus in the family Agaricaceae. It was first described as Geastrum bovista by Johann Friedrich Klotzsch in 1843. Paul Christoph Hennings transferred it to the genus Disciseda in 1903.

Description

The whitish to greyish-brown fruitbodies of Disciseda bovista are roughly spherical, measuring 10–26 mm (0.4–1.0 in) in diameter and 9–15 cm (3.5–5.9 in) tall. The base of mature fruitbodies is cushioned by a thick pad of mycelium encrusted with soil and plant debris. There is an irregularly shaped (and often torn) opening (ostiole) at the top of the fruitbody, usually 1–2 mm in diameter. The inside of the fruitbody contains the brown gleba, which is initially cottony before becoming powdery after the spores mature. The spores are strongly ornamented, and measure 6–7 μm.

Disciseda candida is quite similar in appearance, but has smaller spores (3.5–5.5 μm) with finer surface ornamentation.

Habitat and distribution

Disciseda bovista grows on the ground in sunny, dry, and sandy locales that are often steppe-like.

Editorial summary

The public source identifies “Disciseda bovista” as species of fungus. This brief keeps that definition visible, then builds a research path around Disciseda, bovista and species.

Editorial reviewUseful for establishing the present vocabulary of the subject while preserving a route back to the evidence on which that vocabulary rests. The current lead gives the account dated anchors—1843, 1903—that can be checked directly. The selected authority fields contribute no independent date. Its value is orientation rather than verdict, with Disciseda, bovista and species providing the first useful test.
Editorial analysis

Why this record matters

A short description can identify a subject without explaining its stakes. For “Disciseda bovista”, the useful work is to connect “species of fungus” to the records capable of establishing context and consequence.

Evidence profile

Stable identifiers, scientific names and standards terminology offer the best bridge between this overview and specialist evidence. The source revision retrieved here is dated May 23, 2024. The linked authority identifier is Q10680913. None of the 0 selected statements returned an explicit reference. The first chronological checks are 1843 and 1903.

Critical limits

Scientific names, classifications and consensus can change while older terminology persists in catalogues and historical literature. The lead is largely declarative, so disagreement and counter-evidence require a deliberate search beyond the opening account. Authority statements aid reconciliation but still require their own references, qualifiers and ranks to be checked.

How to read it

Check terminology, classification and the date of the cited evidence. Scientific names and technical consensus can change while older records retain historical value.

Best used for
  • Current terminology
  • Classification context
  • Finding cited technical literature
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Primary datasets, specimen catalogues, standards bodies and the most recent peer-reviewed literature.

Three-step research path

  1. Establish the record: confirm the title “Disciseda bovista”, its source revision and the description used here.
  2. Expand the search: follow Disciseda bovista primary sources, Disciseda bovista archive and Disciseda research across catalogues and specialist indexes.
  3. Test the account: compare the strongest cited source with the responsible institution’s current record and note any disagreement.

Questions for further research

  1. Which source most directly establishes the central claim about “Disciseda bovista”?
  2. Is the terminology current, historical or disputed?
  3. Has classification or technical consensus changed since the cited source?
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Source & attribution

This entry incorporates text from Disciseda bovista” on English Wikipedia. Contributors are listed in the page history. Text is available under the Creative Commons Attribution-ShareAlike 4.0 License. Selected authority identifiers and statements are retrieved from Wikidata under CC0; their references and qualifiers remain part of the verification path.