Cunda Kammāraputta

Cunda Kammāraputta was a smith who gave Gautama Buddha his last meal as an offering while he visited his mango grove in Pāvā on his way to Kuśīnagara. Shortly after having Cunda's meal, the Buddha suffered from fatal dysentery. The condition could have been Clostridial necrotizing enteritis due to a high protein (meat) diet.

Before entering the parinirvāṇa, the Buddha told Ānanda to visit Cunda and tell him that his meal had nothing to do with his getting ill, and therefore should feel no blame nor remorse; on the contrary, offering the Tathāgata his last meal before dying was of equal gain as of offering him his first meal before attaining buddhahood, and thus he should rejoice.

Name

The name Kammāraputta (in Sanskrit, Karmāraputra) means son of the smith. In Chinese, his name, Chunda, is rendered as 準陀 (Zhǔntuó).

Cunda as a lay follower of Gautama Buddha

In the Cunda Kammāraputta Sutta, Gautama Buddha stays at Cunda's mango grove and they talk about rites of purification. Cunda declares that he approves of the rites of the brahmins of the West and the Buddha mentions that the rites of purification of these brahmins and the purification in the discipline of the noble ones is quite different. Cunda asks him to explain how there is purification in his discipline, and so the Buddha teaches him the ten courses of skillful action. Cunda praises him for his teachings and declares himself a lay follower from that day on.