Bengal spaghetti-eel
species of fish

The Bengal spaghetti-eel (Moringua guthriana) is an eel in the family Moringuidae (spaghetti eels). It was described by John McClelland in 1844, originally under the genus Ptyobranchus. It is a tropical eel known from estuaries in the Ganges River, between India and Bangladesh. Males can reach a maximum total length of 65 cm.
“Bengal spaghetti-eel” enters the record as species of fish. Crown Archives preserves that source wording while asking what Bengal, spaghetti-eel and species can confirm, complicate or overturn.
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“Bengal spaghetti-eel” is worth following because a concise public description often conceals a longer documentary argument. Here, Bengal, spaghetti-eel and species provides the most credible route into that argument.
Stable identifiers, scientific names and standards terminology offer the best bridge between this overview and specialist evidence. The source revision retrieved here is dated Jul 27, 2026. The linked authority identifier is Q950922. None of the 0 selected statements returned an explicit reference. The first chronological checks are 1844.
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This entry incorporates text from “Bengal spaghetti-eel” on English Wikipedia. Contributors are listed in the page history. Text is available under the Creative Commons Attribution-ShareAlike 4.0 License. Selected authority identifiers and statements are retrieved from Wikidata under CC0; their references and qualifiers remain part of the verification path.